Natural Banane Bio

The natural flavour of Organic* Banana seduces with its soft, creamy taste, subtly sweet and fruity. Its tropical richness evokes freshness, while adding an exotic, gourmet touch, perfectly in harmony with an authentic diet.

Using our Organic* Banana flavouring in pastries

Our Organic* Banana flavouring is perfect for enhancing your pastry creations, offering a sweet, natural flavour. Imagine organic banana cakes, gluten-free vegan madeleines or banana pancakes with agave syrup for a touch of indulgence.

Organic Banana* food flavouring in drinks

When it comes to drinks, Organic* Banana food flavouring is perfect in vitamin-packed smoothies, detox juices or refreshing cocktails. Its organic origin guarantees an authentic flavour, perfectly suited to vegan creations or wellness drinks. Its structure makes it easy to incorporate, even into cold or iced preparations.

Use of Organic* Banana flavouring in ice creams and sorbets

Frozen dessert professionals will appreciate Organic* Banana flavouring for its ability to restore the roundness and creaminess of bananas in ice creams, sorbets and ice creams. What's more, its organic nature makes it a quality choice for artisans looking to offer natural, vegan or additive-free products.

Use of Organic* Banana food flavouring in confectionery

Ideal for making confectionery, this flavouring adds a sweet, fruity note to your homemade sweets, marshmallows or caramels. It goes wonderfully well with ingredients such as dark chocolate or strawberries for gourmet organic creations, without compromising on taste.

Possible combinations with Organic* Banana flavour

Our Organic* Banana flavour blends delicately with flavours such as strawberry, cocoa chocolate, vanilla and coconut. These combinations create authentic, refined flavours. Try it in a banana-coconut smoothie, banana-vanilla macaroons or even organic fruit cocktails for an unprecedented taste experience.

Benefits

Thanks to its low sugar content and organic origin, our Organic* Banana flavour dissolves easily in a wide range of liquid and solid preparations. It offers a subtle, natural flavour, while meeting the expectations of nutrition-conscious consumers. What's more, its low sugar profile makes it an ideal choice for desserts and drinks.