Natural Poppy Flavouring

The flavour of the poppy is delicate and floral, with sweet notes reminiscent of strawberry and raspberry. It adds a subtle, elegant sweetness, perfect for adding a refined touch to your creations.

Using Poppy food flavouring in pastries

Poppy flavouring adds a delicate, floral flavour to your pastries. Used in traditional recipes such as red fruit - poppy panna cotta, moelleux and shortbread, it adds a sweet, elegant note. For modern baked goods, add it to vegan muffins or gluten-free cakes enriched with superfoods. Thanks to its density of 1.08 and its dry extract (°Brix), this flavour blends perfectly and evenly into all your preparations.

Use of Poppy flavouring in confectionery

Poppy flavour is ideal for enriching your confectionery with a refined, floral touch. Whether you use it in sweets, marshmallows or berlingots, this flavouring adds a sweet, delicate taste.

Incorporating Poppy food flavouring into ice creams

Ice creams and sorbets gain in refinement and flavour with Poppy food flavouring. Used in ice creams with raspberries, blueberries or modern sorbets, this flavouring adds an intense, refreshing floral note. For vegan ice creams, add Poppy Flavour to almond or coconut milk-based preparations. Its density and dry extract ensure a smooth texture and lingering flavour, perfect for unique frozen desserts.

Use of Poppy flavouring in yoghurts

Poppy flavour is perfect for enhancing the flavour of yoghurts and other dairy products. Used in plain or red fruit yoghurts, it adds a sweet, floral note.

Use of Poppy food flavouring in drinks

Our Poppy flavouring enriches your drinks with a refined, floral sweetness. Used in craft beers, lemonades, kefir and cocktails, this flavouring offers an intense, thirst-quenching poppy note.

Possible combinations of Poppy flavouring with other flavourings

Poppy works wonderfully with other flavours such as vanilla, strawberry and natural red fruit. For example, combine poppy and vanilla flavouring in cupcakes for a creamy, floral sweetness, or pair it with red fruit in ice creams for a rich, balanced flavour. In drinks, mix poppy flavour with red berries for a refreshing, invigorating lemonade. Or try a red fruit and poppy compote for an elegant, gourmet touch. Experiment with these combinations to surprise and delight your taste buds.