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Chicken in soy sauce with caramel flavouring

 4 person(s)
 Long

4 chicken breasts
2 tbsp sesame oil
3 tbsp caramel flavouring
5 tbsp. soy sauce
salt and pepper

1. Cut up the chicken breasts.

2. In a salad bowl, mix soy sauce, caramel flavouring and sesame oil (you can add a spice of your choice) then add salt and pepper. Leave the chicken to marinate for 1 hour.

3. Cook for 20 minutes. Ready to eat!

Flavours used in this recipe :

Caramel Flavouring

Caramel Flavouring

As low as €8.65
Made In France
Vegan
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