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Raspberry flavoured crème brûlée

 2 person(s)
 Fast
  • 4 small sweets
  • Cane sugar
  • 1 ripe banana
  • 1 tbsp. raspberry flavouring

Preparation :

1. Start by mashing my banana.

2. In a dish, mix the petits suisses, raspberry flavouring and the mashed banana.

3. Put the mixture in several bowls or in one larger one.

4. Smooth the surface with the back of a spoon.

5. Sprinkle with cane sugar and brown with a blowtorch.

6. 6. Just enjoy!

Enjoy your meal!

Flavours used in this recipe :

Raspberry Organic Flavouring*

Raspberry Organic Flavouring*

As low as €9.95
Certified by Ecocert-FR-BIO-01
Made In France
Alcohol free
Vegan
Raspberry Flavouring

Raspberry Flavouring

As low as €6.95
Made In France
Vegan
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